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Royal V Ltd

Since its foundation Royal V has been dedicated to high quality egg powders and food ingredients for production of confectionery, bakery, mayonnaise, salads, dry mixes, chocolates, ice cream, dairy, meat and other products in different sectors of the food industry.
Egg Yolk Powder

Egg Yolk Powder


- Standard
- Heat Stable
- Special products for mayonnaise, sauces and salads


Applications:

Egg Yolk Powder is used for ice cream, mayonnaise, salads, dressings, ready mixes, emulsion products, cosmetics and others.






Specification
Storage - Dry and Cool
Shelf life - 18/24 months in unopened package, in correct storage
Origin - EU, US or Argentina
Package - carton box, 20/25 kg net weight
Pallets - 600 to 750 kg net weight